During this year’s Taste
Washington festivities, I had the pleasure of attending one of the seminars for the first
time along with my (normally beer drinking) boyfriend. My friend Erin James (of Sip NW and CIDERCRAFT magazines) was
on the panel and I was dying to learn all there is to know about the cider
movement and also see her do her thing in front of an audience. It was such a
great opportunity to learn about cider, where it came from, where it’s headed
and to hear from the actual producers themselves as well. Oh and the tasting..
you can’t forget the tasting portion! Deee-lish.
Tuesday, April 14, 2015
Wednesday, April 8, 2015
Sigh… Taste Washington 2015 has come and gone, and we now spend the next year dreaming of next year’s vintage of the best of the best of
Washington wine and
food. While there were too many amazing events to attend all of them, I managed
to try some amazing gems at the Grand Taste Saturday edition, and got my learn
on at one of the Sunday Seminars! This post contains my wine highlights from
the Grand Taste, an upcoming post will cover all of the amazing things I
learned at the seminar.